Many housewives believe that the microwave is completely unsuitable for cooking desserts. In fact, this statement has nothing to do with the truth. With this device you can bake amazingly delicious homemade treats. After reading today's article, you will understand how to make a cupcake in the microwave.
The most important nuances
To cook a delicious dessert, you need to remember a few basic rules. The dough for the muffins is made according to the classical technology. To make it soft and airy, baking powder is added to it. And to give future baking a light aroma, vanillin is often used.
To cook a cupcake in 5 minutes in the microwave, the recipe of which implies the presence of fruits or berries, these ingredients must be crushed. Cocoa powder is added to the chocolate dessert dough. To make the product acquire an unusual taste and aroma, raisins, nuts or candied fruits are added to its composition.
For baking muffins in the microwave can not use metal containers. For these purposes, a special silicone mold or ceramic cup is usually used. The average cooking time for such desserts does not exceed five minutes. To decorate the finished product is often used powdered sugar or chocolate icing.
Option with cottage cheese
This simple cupcake in the microwave for 5 minutes is not only tasty, but also very useful. Therefore, it will be the perfect breakfast for both the older and the younger generation of your family. Before you start kneading dough, see if you have all the necessary ingredients on hand. In this case, your kitchen should have such products:
- Two hundred grams of fresh cottage cheese.
- Two chicken eggs.
- A couple of tablespoons of sugar and semolina.
- A pinch of salt.
To bake a fragrant and airy cake for 5 minutes in the microwave, the recipe of which is presented in today's publication, you need to additionally prepare a bag of vanillin and a full teaspoon of lemon juice. These ingredients will give the dessert a pleasant aroma.
In a suitable container combine eggs and sugar. All is well whipped with a mixer or ordinary whisk. In the resulting mass is poured lemon juice. A pinch of salt and vanilla are sent there, and then they start kneading the dough. It is important to ensure that there are no lumps in it.
In the resulting homogeneous mass is injected wiped through a fine sieve curd and add semolina. The contents of the bowl are thoroughly mixed again and the finished dough is poured into a ceramic mug. Baked cheesecake in the microwave for 5 minutes, provided that the device is turned on at full capacity. The finished dessert is cooled, sprinkled with chocolate chips or smeared with jam and served for breakfast.
Option with espresso
This dessert is cooked very easily and quickly. Therefore, it will be a real salvation, if guests suddenly appeared on your doorstep, and there is nothing sweet about tea. In addition, to bake a soft and tasty cupcake for 5 minutes in the microwave, the recipe for which can be viewed further, no exotic ingredients are needed. Surely in the reserves of each hostess will be found:
- Three tablespoons of refined sunflower oil.
- Two tablespoons of powdered cocoa and granulated sugar.
- Thirty-five milliliters of espresso coffee.
- Four tablespoons of wheat flour.
- A pinch of salt.
- Half a teaspoon of baking soda.
Before you make a cupcake in the microwave, you need to do the dough. Initially, an egg combined with granulated sugar is ground in the same container. In the resulting mass pour vegetable oil and coffee. Soda, salt, wheat flour and powdered cocoa are also sent there. All well mixed until a homogeneous mass.
The resulting dough is poured into a ceramic mug, the walls of which are pre-oiled with vegetable oil and sprinkled with semolina. Preparing a coffee cupcake in the microwave for 5 minutes. And sometimes a little faster. For example, provided that the device operates at a power of 750 W, the dessert will be ready within four minutes.
With this recipe, you can bake a delicious chocolate dessert in a matter of minutes. It turns out incredibly fragrant and quite satisfying. It is also important that its preparation does not require any expensive and scarce ingredients. To make a lean cupcake in the microwave in 5 minutes you will need:
- Two hundred and ten grams of wheat flour.
- A bag of baking powder.
- Forty grams of cocoa.
- A pinch of sea salt.
- Two hundred grams of sugar.
- Three hundred milliliters of drinking water.
- Eighty grams of vegetable oil.
If desired, add a bag of vanillin to the dough. Due to the presence of this component, the finished dessert will get a pleasant aroma.
In one bowl connect all the bulk ingredients. There also poured water and vegetable oil. All is well mixed with an ordinary spoon until smooth.
Then the finished dough is poured into a silicone mold and sent to the microwave. Bake dessert for seven minutes at maximum power of the device. After that, the cake is shifted to a dish and sprinkled with powdered sugar.
To bake a delicious and flavorful cake in 5 minutes in the microwave, the recipe of which will be discussed further, you need to go to the nearest store in advance and purchase all the required products. In this case, at your disposal should be present:
- A tablespoon of hammer and melted butter.
- Ripe banana.
- Three tablespoons of wheat flour and sugar.
To decorate the finished cake you need a ball of ice cream. To make the dough more tender and with air, you need to add this list with half a teaspoon of baking powder.
Combine milk, raw egg and melted butter in one suitable bowl. All mix well and add banana pulp to the same container. The resulting mass is whipped with a conventional fork until smooth. At the very least, all the dry ingredients are poured in and mixed thoroughly again.
The resulting dough is poured into a mug and sent to the oven. Prepare such a banana cake in the microwave for 5 minutes at an average power. Before serving, the baked dessert is decorated with a scoop of ice cream.
Option with almond chips and carrots
Cake, baked according to this recipe, has a characteristic aroma and bright shade. It is prepared so simply that even those who have never baked desserts will cope with this task. You can serve this treat not only for breakfast but also for evening tea. Before you start working with products, make sure that you have everything you need in your arsenal. This time, the following items should be present in your kitchen:
- For half a glass of wheat flour and carrot puree.
- On a tablespoon of melted margarine and sugar.
- One raw egg.
- Almond flakes.
- Half a spoon of baking powder.
- Tablespoon almond flour.
In one container combine the egg and sugar. All is well whipped with a fork, gradually pouring two types of flour. In the resulting mass add almond flakes, baking powder, melted margarine, carrot puree and ground cinnamon.
The finished dough is poured into a ceramic mug of a suitable volume and briefly sent to the microwave. Bake a future cupcake at maximum power for two minutes. The degree of readiness of the dessert is checked with a wooden skewer. Before serving, sprinkle it with almond chips and ground cinnamon.
Option with fiber and oatmeal
It should be noted that the caloric content of one serving of such a dessert is only 170 kcal. Therefore, it can be safely considered dietary. This cupcake is good not only because it does not harm your figure, but also at an amazing speed and ease of preparation. Before you start working with the test, be sure to double-check whether you have at hand:
- Fresh chicken egg.
- Half a glass of milk and oatmeal.
- A couple of teaspoons of fiber and powdered cocoa.
- A bag of vanilla.
- A teaspoon of coconut chips.
- Ground cinnamon.
- Sugar substitute.
- Half a teaspoon of baking powder.
In one bowl combine egg, vanilla and cinnamon. A small amount of a sugar substitute is also sent there and mixed well. Wheat flour is added to the resulting mass, without ceasing to work with a whisk. After that, baking powder, vanilla, coconut chips, fiber, cocoa powder, oatmeal and whole milk are added to the mixture.
The resulting dough is transferred to a ceramic cup and sent to the oven. Prepare a diet cake in the microwave for 5 minutes. After that, it is cut into four cakes and dabbed them with yogurt. Then the dessert is sent to the fridge so that it can soak in time. Before serving, cupcake is sprinkled with powdered sugar and decorated with small cherries.