Many housewives believe that the microwave oven is completely unsuitable for making desserts. In fact, this statement has nothing to do with the truth. With this appliance you can bake delicious home-made delicacies. After reading today's article, you will understand how to make a cupcake in a microwave oven.
The most important nuances
To prepare a delicious dessert, you need to remember a few basic rules. The dough for cupcakes is made according to classical technology. To make it soft and airy, a baking powder is added to it. And to make future baking a light flavor, vanillin is often used.
To prepare a cupcake for 5 minutes in a microwave oven, the recipe of which implies the presence of fruit or berries, these ingredients must be grinded. Powdered cocoa is added to the chocolate dessert dough. To make the product has an unusual taste and aroma, raisins, nuts or candied fruits are added to its composition.
To bake cakes in a microwave oven, metal containers must not be used. For these purposes, a special silicone mold or ceramic cups are usually used. The average cooking time for such desserts does not exceed five minutes. To decorate the finished product often use powdered sugar or chocolate glaze.
Option with cottage cheese
This simple cupcake in a microwave for 5 minutes turns out not only tasty, but also very useful. Therefore, it will be an ideal breakfast for both the senior and the younger generation of your family. Before you start mixing the dough, see if you have all the ingredients you need. In this case, your kitchen should have such products:
- Two hundred grams of fresh cottage cheese.
- Two chicken eggs.
- A couple tablespoons of sugar and semolina.
- A pinch of salt.
To bake a fragrant and air cake for 5 minutes in a microwave oven, the recipe of which is presented in today's publication, you need to additionally prepare a bag of vanillin and a full teaspoon of lemon juice. These ingredients will give the dessert a pleasant aroma.
Eggs and granulated sugar are combined in a suitable container. All are well beaten with a mixer or an ordinary corolla. The resulting mass is poured into lemon juice. There also send a pinch of salt and vanillin, and then begin to knead the dough. It is important to ensure that there are no lumps left in it.
In the resultant homogeneous mass, rub the cottage cheese rubbed through a fine sieve and pour in semolina. The contents of the bowl are again thoroughly mixed and poured the finished dough into a ceramic mug. The curd cake is baked in the microwave for 5 minutes, provided that the appliance is turned on at full capacity. The finished dessert is cooled, sprinkled with chocolate chips or smeared with jam and served for breakfast.
Option with espresso
This dessert is prepared very simply and quickly. Therefore, it will be a real salvation if guests suddenly appear on the threshold of your house, and there is nothing sweet to tea. In addition, to bake a soft and delicious cupcake in 5 minutes in a microwave oven, the recipe of which can be looked at further, no exotic ingredients are needed. Probably in the reserves of each hostess will be found:
- Three tablespoons of refined sunflower oil.
- Two tablespoons of powdered cocoa and granulated sugar.
- Thirty five milliliters of espresso.
- Four tablespoons of wheat flour.
- A pinch of salt.
- Half a teaspoon of baking soda.
Before you make a cupcake in a microwave, you need to do the test. At first, in an utensil, an egg is combined, rubbed with sugar. In the received mass pour in vegetable oil and coffee. There also send soda, salt, wheat flour and powdered cocoa. All is well mixed until a uniform mass is formed.
The resulting dough is poured into a ceramic mug, the walls of which are pre-lubricated with vegetable oil and sprinkled with semolina. A coffee cupcake is prepared in a microwave for 5 minutes. And sometimes a little faster. For example, if the device works at 750 W, the dessert will be ready in four minutes.
Option with cocoa
According to this recipe, you can bake a tasty chocolate dessert in a matter of minutes. It turns out to be incredibly fragrant and quite satisfying. It is also important that his preparations do not require any expensive and scarce ingredients. To make a lean cupcake in a microwave in 5 minutes you will need:
- Two hundred and ten grams of wheat flour.
- A whole bag of baking powder.
- Forty grams of cocoa.
- A pinch of sea salt.
- Two hundred grams of sugar.
- Three hundred milliliters of drinking water.
- Eighty grams of vegetable oil.
If desired, a bag of vanillin is added to the dough. Due to the presence of this component, the ready-made dessert will have a pleasant aroma.
In one container all loose ingredients are combined. There, water and vegetable oil are poured out. All is well mixed with an ordinary spoon until a homogeneous mass is obtained.
Then the finished dough is poured into a silicone mold and sent to a microwave oven. Bake the dessert for seven minutes at the maximum power of the appliance. After that, put the cake on a dish and sprinkle with powdered sugar.
Option with a banana
To bake a tasty and flavorful cupcake in 5 minutes in a microwave oven, the recipe of which will be considered later, you must go to the nearest store in advance and purchase all the required products. In this case, you must have at your disposal:
- On a tablespoon of hammer and melted butter.
- Ripe banana.
- Three tablespoons of wheat flour and sugar.
To decorate a ready-made cake, you will need an ice cream ball. To make the dough more gentle and airy, you need to supplement this list with half a teaspoon of baking powder.
Algorithm of actions
In one suitable bowl, combine milk, raw egg and melted butter. All is well mixed and added to the same capacity of banana pulp. The resulting mass is whipped with a conventional fork until uniform. Lastly, all the dry ingredients are poured in there and thoroughly mixed again.
The resulting dough is poured into a mug and sent to the oven. A banana cupcake is prepared in a microwave for 5 minutes at an average power. Before serving, the baked dessert is decorated with an ice cream ball.
Option with almond chips and carrots
The cake, baked according to this recipe, has a characteristic aroma and a bright shade. It is prepared so simply that even someone who has never baked desserts will cope with this task. You can serve this food not only for breakfast, but also for evening tea drinking. Before you start working with products, be sure to check that your arsenal has everything you need. At this time in your kitchen should be present the following components:
- For half a glass of wheat flour and carrot puree.
- A tablespoon of melted margarine and sugar.
- One raw egg.
- Almond flakes.
- Half a teaspoon of baking powder.
- A tablespoon of almond flour.
In one container connect the egg and granulated sugar. Everyone is beaten up with a fork, gradually pouring out two varieties of flour. In the resulting mass add almond flakes, baking powder, melted margarine, carrot puree and ground cinnamon.
The finished dough is poured into a ceramic mug of suitable volume and briefly sent to a microwave oven. Bake a future cupcake at maximum power for two minutes. The degree of readiness of the dessert is checked with the help of a wooden skewer. Before serving, sprinkle it with almond shavings and ground cinnamon.
Option with fiber and oatmeal
It should be noted that the caloric content of one portion of this dessert is only 170 kcal. Therefore, it can safely be considered dietary. This cupcake is good not only because it will not harm your figure, but also with amazing speed and ease of preparation. Before you start working with the test, be sure to check whether you have at hand:
- Fresh chicken egg.
- Half a glass of milk and oatmeal.
- A pair of teaspoons of fiber and powdered cocoa.
- A bag of vanillin.
- A teaspoon of coconut shavings.
- Ground cinnamon.
- Sugar substitute.
- Half a teaspoon of baking powder.
In one bowl, combine the egg, vanillin and cinnamon. There also send a small amount of sugar substitute and mix well. In the received weight pour wheaten flour, not ceasing to work as a whisk. After that, the disintegrant, vanillin, coconut shavings, fiber, powdered cocoa, oat flakes and whole milk are introduced into the mixture.
The resulting dough is transferred to a ceramic cup and sent to the oven. Prepare a diet cake in the microwave for 5 minutes. After that, it is cut into four cakes and lined with yoghurt. Then the dessert is sent to the fridge so that it can soak up properly. Before serving, the cake is sprinkled with powdered sugar and decorated with small cherries.